A seasoned liquid, usually of vinegar or wine with oil, herbs, spices, etc., in which meat, fish, vegetables, etc., are steeped before cooking. meat, fish, vegetables, etc., steeped in it.
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Overview
- Condition: New
Features:
- Soaking solution for meat
- Enhances flavor and tenderness
- Often acidic (vinegar/lemon)
- Can include herbs and spices
- Typically used before cooking
